Online Cooking Under Pressure Class (Instant Pot)

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en Español

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Multi-Cookers or you may have heard them called Instant Pots are very popular now. Do you have one and are not familiar with how it works or maybe you have been thinking about purchasing one? This online workshop will teach you the basics of using a multi-cooker. Participants will learn about different multi-cooker models, appliance features, safety tips, additional equipment you can purchase, tips to make cooking a breeze, and you will see a demo of a recipe.

If you have a multi-cooker, I encourage you to have it close by as we go through the class so you can follow along with your cooker as I demonstrate. It’s ok if you do not have a multi-cooker the purpose of the class is for you to learn more about these appliances to see if you would benefit from having one.

The class is being offered online and you must register online.

The class will be held through Zoom and registered participants will receive an email to the link to access the workshop.

There is no charge for this workshop. Contact Regina Moseley at regina_moseley@ncsu.edu for more information or if you have any questions.

Cooking Under Pressure flyer image